The Most Sustainable Food in Nature Today
As you embark on your Green Eating journey with Daniel Hewes East Hampton Nutrition Consultant and Green Eating Expert, features the …
Squash & Spinach Quiche Recipe
Preparing your meals with in-season produce is a great way to embrace Green Eating in your own neighborhood. Just in time for Fall, …
Passive Cooking: A Sustainable Green Eating Technique
This week, Daniel Hewes, East Hampton based Green Eating Expert and Nutrition Specialist, sets his recipe cards and cookbooks aside to …
Giant Bowl of Greens: Brussel Sprout and Kale Salad
Continuing with his Green Eating Recipes series, Daniel Hewes East Hampton Fitness Consultant & Nutritionist shares a salad recipe …
Outdoor Workout Routine for Hot Summer Days
East Hampton based Health Coach and Fitness Trainer Daniel Hewes shares a workout routine for hot summer days: Time and time again, …
Sustainable Vegan Bean Shepherd’s Pie
Does the wet and dreary weather of mid-spring have you craving a hearty comfort meal? This bean-based vegan shepherd’s pie is Daniel …
Frittatas: The Ultimate Sustainable Breakfast Dish
Daniel Hewes East Hampton Nutrition and Green Eating Coach shares one of his all-time favorite sustainable and savory breakfast recipes …
Green Veggie Crumble Casserole
Here’s another deliciously sustainable Green Eating recipe from the expert himself, Daniel Hewes East Hampton based Nutritionist: Green …
How to Turn Onion Scraps into Onion Seasoning
Create your own onion seasoning powder at home with leftover onion scraps! Daniel Hewes East Hampton Green Eating Expert shares a …